A bold, vibrant hot sauce that puts green peppercorns in the spotlight. Bursting with zesty cider vinegar, fresh coriander & roasted garlic balanded by the fiery kick of De Árbol chillies.
Green Peppercorn, chilli De Abrol,  roasted garlic, lime juice, cider vinegar, sea salt, fresh coriander & ground coriander, cumin powder, ginger and olive oil.